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Sugar free orange sherbet has all the citrusy, summery taste of the regular stuff — without the sugar crash! This healthy sherbet is also keto sherbet, so you can get all the sweet and creamy flavor you crave with ultra low net carbs. Just like my sugar free sorbet, blackberry frozen yogurt, and coconut milk ice cream, we’re adding naturally fruity flavor to a creamy sugar-free dessert. However, this sherbet creates an even silkier texture with the help of your ice cream maker, along with a keto friendly substitute for fresh oranges....

This is a sponsored post written by me on behalf of Mission®. All opinions are entirely my own. There’s something y’all need to know about me. I am crazy about Thanksgiving! I go all in, making everything from scratch and I’m pretty darn proud of it. We only eat Thanksgiving food once a year, so it has to be special and delicious. Thanksgiving leftovers, though? Meh! There’s something about microwaved turkey that makes me want to gag....

This Turkey Breast with Apricot Sauce is one of my favorite recipes of all time! It is my go-to recipe for impromptu holiday dinners when I don’t feel like roasting a whole turkey. I also make it “just because” a few times a year. You see, in Brazil we have turkey breast available all year long. So, even though we usually eat the whole bird for Christmas, we do eat turkey breast throughout the year....

Although this chili is meatless, don’t let that fool you into thinking it’s wimpy or weak. Filled with plant-based protein and fiber, alive with smoky spices, and so thick your spoon can practically stand up straight in your bowl, this award-worthy chili will please even the staunchest of carnivores. One of my favorite things about chili is how many different, delicious personalities it can take. But what about when you need a go-to chili that appeals to different dietary needs (gluten free, vegetarian, vegan), tastes great leftover, feeds a crowd, AND doesn’t require any special appliances?...

On keto, you don’t have to give up all the foods you love — especially coffee! These keto coffee drinks and low carb coffee ideas show that you can still enjoy sweet and creamy cup of joe… just without the sugar spike. Take a look at this keto Starbucks guide if you need help ordering keto diet coffee on the go, or print out an easy keto food list for more answers about how to eat on this lifestyle....

Everyone in my family loves this recipe. Besides the spectacular taste, you only need a few simple ingredients to make it. The nuts on top give it a slight crunch factor that is perfect. WHY YOU WILL LOVE THIS BRIE CHEESE RECIPE There are several different ways to use this cheese. Not only do you get a great appetizer, but it can be incorporated into an entrée, a snack for the entire family to enjoy on a family movie night, or it can be made into a sweet dessert....

««GET YOUR FREE PRINTABLE AIR FRYER COOKING CHART AT THE BOTTOM OF THIS POST»» Just got an air fryer and wondering what to do with it? You’ve come to the right place! Getting a brand new appliance can be daunting at first but don’t let that stop you from getting your air fryer out of the box and putting it to good use immediately. I know it will quickly become your favourite kitchen tool - it sure is mine!...

They are especially amazing when they are warm and fresh, with the ooey-gooey chocolate chips, oats, and walnuts in every bite. Because these cookies are made in the air fryer, you get the benefit of having the warmth, but in just minutes! DoubleTree Signature Cookies in the Air Fryer This copycat cookie recipe is very simple to make. I have had a few friends ask me why I would say they are better in the air fryer than the oven....

WHY YOU WILL LOVE THIS FLANK STEAK RECIPE You will love this recipe because if you are in a time crunch for a weeknight dinner this is the perfect steak recipe for you to make. This is a family friendly option that the young and old all really love. This is a flavorful flank steak that can be served as a low carb meal with a simple salad. This perfect flank steak along with roasted vegetables or cauliflower rice makes a healthy dinner that the entire family will benefit from....

Snap peas cook in just a matter of minutes so they can be on your kitchen table to enjoy very quickly. These will become a hit with your family in no time. SNAP PEAS IN AIR FRYER This delicious vegetable is a perfect side dish that can easily be added into your weekly dinner rotation. Roasted snap peas are a savory and satisfying dish that will become a part of any favorite meal you prepare....

After I made air fryer filet mignon, I was so pleased with the results that I had to try it with other cuts. This air fryer steak recipe works with any thick cut of steak! And no matter what cut you choose, cooking steak in the air fryer is easy and results in a perfectly cooked meat that stays tender and juicy. It has quickly become one of my new favorite air fryer recipes!...

Sweet potato chips are one of my favorite snacks, and I love I can make them in the air fryer. The best part is these chips take less than 10 minutes using the air fryer. If you’re looking for a delicious, healthy, and easy snack to make in the air fryer, these sweet potato chips are one of the best. You only need a handful of ingredients and a mandolin to cut the perfect chips....

If you’re wondering if apple cider is worth it to make from scratch, the answer is YES. I had never tried making apple cider myself prior to this year (after all, isn’t that what the jugs are for??), and I was delighted. Not only is apple cider easy to make from scratch (truly!), but its fresh, pure taste is one to savor. Sure, I expected homemade cider to taste better than the grocery store stuff (just like homemade Slow Cooker Apple Butter and Crockpot Applesauce), but WOW....

Fall always places me in a state of emotional turmoil. The restless girl within me anticipates the change. She wants to wear cute scarves and cozy slippers and bake every single apple and pumpkin recipe that crosses her path (Healthy Pumpkin Muffins and Apple Bread anyone?). On the other hand, the contented girl within me protests. She watches the sun set earlier with sadness in her heart and mourns the loss of peak-season berries (particularly where this Blueberry Buckle is involved)....

If you love South American food, make sure to also check out my Beef Empanadas, Chacarero Sandwich and – of course – all my Brazilian recipes! A vibrant and fresh sauce for grilled meat! Move over BBQ sauce, it is chimichurri’s turn to shine! Possibly my favorite side kick for churrasco, this sauce has the power to transform anything you drizzle it on. I may be guilty of dunking some crusty bread on it while I wait for the meat to be ready!...

This baked buffalo chicken breast is a flavorful meal that tastes like the classic buffalo chicken flavors we all know and love. Instead of shredded like my buffalo chicken salad, this recipe bakes chicken breast whole with a butter and buffalo sauce, then tops them with blue cheese and green onions. You might already have everything you need to make this in your kitchen! Drizzle it with a bit of blue cheese dressing or ranch dressing if you’re feeling extra....

Perfectly cooked salmon is a thing of beauty. It’s moist, tender, flaky, and almost melts in your mouth. Overcooked salmon is a chore. It’s dry, chewy, and will make you want to swear off fish. Follow these tips to determine the correct salmon internal temperature, as well as approximate bake times at various oven temperatures for both a whole side of salmon and individual portions (fillets) of salmon. What Is the Proper Temperature for Salmon?...

What is beef consomme (consommé)? Beef consomme (consommé) is not just a clarified beef stock or beef broth as some may define it. The word ‘consommé’ is translated from French as ‘completed’ or ‘concentrated’. What this means is that a consomme is a strong, concentrated stock or broth. In fact, in classical French cuisine, to be called a consommé all a stock had to be is concentrated. Consomme was then further divided into two kinds: regular and clarified....

A beef broth will have a more distinct beefy flavor from the meat. Traditionally, beef stock, due to its more neutral taste, is used as a base for many sauces and soups. A broth, on the other hand, is a great choice for soups or dishes that required a strong and distinct beef flavor. Types of beef stock Beef stock is typically divided into two categories: white beef stock and brown beef stock....